Pumpkin Bars with Streusel Topping
Diana Morales
3:43 PM
The first glimpse of an orange pumpkin means it’s officially fall. In Seattle, we hit 95 degrees one day, and then the next, it was sw...
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Sweet Potato and Black Bean Tacos
Diana Morales
3:40 PM
Turning healthy ingredients into a vibrant dinner always feels a little magical to me. These sweet potato and black bean tacos are just...
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Quesadilla Pie
Diana Morales
3:40 PM
I am the quesadilla queen (at least in my own mind), having held that title since college where I regularly cooked up massive quesadillas...
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Spring Minestrone Soup
Diana Morales
5:27 AM
Minestrone is one of my favorite soups, and it is infinitely malleable with the seasons. This version celebrates springtime, when fres...
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Labels:
Soup
Barbecued Pork Shoulder on a Gas Grill
Diana Morales
3:43 PM
Barbecue. There is nothing better than a good pork shoulder roasted “low and slow” as they say, over wood smoke. The long cooking time ...
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Salsa Verde Chicken Bake
Diana Morales
3:40 PM
This recipe is so easy, it’s surprising how good it is. You just line a baking dish with chicken breasts, pour over plenty of salsa ve...
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Shrimp Risotto
Diana Morales
3:40 PM
Have you ever had a food epiphany? Years ago I had a seafood risotto at a restaurant on the Grand Canal of Venice (back in the cushy d...
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